In this episode we are going to learn all about the world of Dairy. We will visit Beecher's handmade cheese in Seattle where we make Beecher's world best mac and cheese. We then travel to the Cow Palace in Zillah, WA to see how they milk over 7,000 cows each day. We'll talk about dairy production with the Washington Dairy Products Commission and visit Darigold and see how they work with local dairy farmers to bring you high quality dairy products. We end in the kitchen to make some delicious homemade pasta and cheese.