In this episode, Fay MacDiarmid, who has ties with Tiree but lives on the Isle of Skye, has chosen A Scots Quair by Lewis Grassic Gibbon, which is set in the rich farmlands of the north east of Scotland. Donald Cameron, who recently retired and moved back to North Uist, tells of his time as a chef in London. He reads from the book Samhraidhean Dìomhair by Catriona Lexy Campbell. This book was made into a drama which aired on Radio nan Gàidheal.