Pastry chefs will show Renat Agzamov, Olga Vashurina and invited expert, director of the confectionery company's innovation center Tamara Dyuzhina, whether they know how to make Tiramisu dessert. And in the second test of this week, participants will create a 3D cake "Moscow". Whether the confectioners will be able to repeat the original fillings of the products, we will find out from the Master Pastry Chef program.